INGREDIENTS
- 1 6oz jar drained & coarsly chopped artichoke hearts
- 10 oz creamed spinach frozen
- 1/4 cup mayo
- 1/4 cup sour cream
- 1/4 tsp. minced garlic
- 1/4 cup parmesan cheese
DIRECTIONS
- Mix together & bake @ 375 for 25 minutes.
- This stuff is so good w/Hawaiian Bread!!
