Spinach Balls
INGREDIENTS
- 10 oz pkg frozen chopped spinach - cooked and drained
- 1 cup herb dressing
- 2 Tablespoons flour
- 1 small onion chopped finely
- 3 eggs, beaten
- 1/4 cup melted butter
- 1 teaspoon minced garlic
- 1 teaspoon thyme
- 1 teaspoon salt
- 1/2 to 1 teaspoon cayenne pepper
DIRECTIONS
- Mix all ingredients together. Form into balls (approx. 1 heaping teaspoon ). Place on ungreased cookie sheet and freeze. Thaw 1 hour before cooking. Cook at 350 degrees for 15-20 minutes. (check at 15 minutes to make sure bottoms are not burning).