Strawberries & Vinegar
CATEGORIES
INGREDIENTS
- 2 pounds fresh strawberries, hulled and large berries cut in half
- 1/4 cup balsamic vinegar
- 1/2 cup white sugar
- 1/2 teaspoon freshly ground black pepper, or to taste
DIRECTIONS
- Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.
- PREP TIME 1 Hour & 10 Min
- COOK TIME 0 Min
- SERVINGS 12