• 2 (10 oz.) pkg. each frozen strawberries (in can with syrup)
• 4 eggs
• 1 1/4 cups salad oil
• 3 cups flour
• 2 cups sugar
• 3 tsp. cinnamon
• 1 tsp. soda
• 1 tsp. salt
• 1 cup chopped nuts

1. Preheat oven to 350 degrees. Grease and flour two 9x5 inch loaf pans. Combine strawberries, eggs and oil. Mix with dry ingredients and bake for 1 hour.

Strawberry Nut Bread presented by Top O' The Morning Bed & Breakfast Inn