• Cooking Time: 0 min
• Servings: 4
• Preparation Time: 10 min
• 2 tablespoons sesame seeds
• 1 tablespoon poppy seeds
• ½ cup white sugar
• ½ cup olive oil
• ¼ cup distilled white vinegar
• ¼ teaspoon paprika
• ¼ teaspoon Worcestershire sauce
• 1 tablespoon minced onion
• 10 ounces fresh spinach - rinsed, dried and torn into bite-size pieces
• 1 quart strawberries - cleaned, hulled and sliced
• ¼ cup almonds, blanched and slivered

1. 1. In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce and onion. Cover, and chill for one hour.
2. 2. In a large bowl, combine the spinach, strawberries and almonds. Pour dressing over salad, and toss. Refrigerate 10 to 15 minutes before serving.

A easy salad to make for a couple people.