Sunday Morning Crockpot Chicken
  • 1 whole chicken, cut up; or 6 - 8 chicken breasts (or any combination of chicken pieces you prefer)
  • 1 16 oz can whole berry cranberry sauce
  • 1 8 oz bottle Creamy French Dressing
  • 1 pkg. onion soup mix
  1. Arrange chicken in crockpot.
  2. Combine remaining ingredients until blended (I do this the night before so flavors blend).
  3. Pour over chicken.
  4. Cover and cook on low in crockpot for six hours.
  5. Goes well with steamed rice, fresh carrots, broccoli, etc.