Sunshine Lemon Coolers
CATEGORIES
INGREDIENTS
  • Servings: 50-56
  • 1/2 cup powdered sugar
  • 1/3 cup sugar
  • 1/3 cup shortening
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1 1/2 cups cake flour
  • 1 1/2 teaspoons baking powder
  • 1 tablespoon water
  • Lemon Powdered Sugar:
  • 1 cup powdered sugar
  • rounded 1/2 teaspoon unsweetened Kool-Aid lemonade drink mix
DIRECTIONS
  1. Preheat oven to 325 degrees.
  2. Cream together sugars, shortening, egg, vanilla, and salt in a large bowl.
  3. Add the flour and baking powder.
  4. Add 1 tablespoon of water and continue mixing until dough forms a ball.
  5. Roll dough into 3/4-inch balls and flatten slightly onto a lightly greased cookie sheet.
  6. Bake for 15 to 18 minutes or until cookies are light brown.
  7. As cookies bake, combine 1 cup powdered sugar with the lemonade drink mix in a large plastic bag and shake thoroughly to mix.
  8. When the cookies are removed from the oven and while they are hot, add 4 or 5 at a time to the bag and shake it until the cookies are well coated.
  9. Repeat with the remaining cookies.
RECIPE BACKSTORY
This recipe came from the internet: http://recipes.calputer.com/sunshine-lemon-coolers.html