CATEGORIES
INGREDIENTS
- Servings: 1 cup
- 8 Tbsp. lemon juice
- 2 Tbsp. Dijon Mustard
- 1 Tsp. sugar
- Salt and Pepper, to taste
- 1/2 cup Olive Oil
DIRECTIONS
- Combine the lemon juice, mustard, sugar, salt and pepper in a bowl. Whisking constantly, slowly drizzle in the oil until the dressing has thickened.
