Swedish Sugar Cookies
CATEGORIES
INGREDIENTS
  • 1 cup margarine
  • 1 cup powdered sugar
  • 2 teaspoons vanilla
  • 2 tablespoons beaten egg
  • 2 1/4 cups sifted flour
DIRECTIONS
  1. Combine all ingredients. Roll out thin (about 1/16 - 1/8 inch), using powdered sugar to keep dough from sticking to rolling pin or surface. Cut in shapes. Bake at 350 degrees for approximately 7 minutes. Decorating suggestion: We use cream cheese frosting and decorate circle cookies with wreaths each year