INGREDIENTS
- 2 boxes rice chex
- 1 lb. butter (no substitutes)
- 3 c. brown sugar
- 3/4 c. karo syrup
- 1 1/2 tsp vanilla
- 2 tsp baking soda
- M& Ms
DIRECTIONS
- Place Chex in a large brown paper bag. Now, in a saucepan, bring to a boil for three min.:
- Butter, br. sugar and karo.
- Remove from heat and add vanilla and soda.
- Pour over chex...shake. Microwave 2 min. at a time ....3 times..shaking between cooking times. Pour onto waxed paper and let cool. Add M&Ms.
