Thanksgiving Pumpkin Dip
CATEGORIES
INGREDIENTS
  • 16 oz cream cheese, softened
  • 1 can Pumpkin
  • 2 cups powdered sugar
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • 1/8 tsp groung nutmeg
DIRECTIONS
  1. Beat cream cheese and pumpkin in large mixer bowl until smooth. Add sugar, cinnamon, ginger and nutmeg; mix thoroughly. Cover and chill for 1 hour.
  2. Serve with fresh fruit or bite-size gingersnap cookies