The Best Damn Vegan Mashed Potatoes
CATEGORIES
INGREDIENTS
  • Servings: 6-8
  • 6-8 medium Yukon gold potatoes
  • 1 tsp sea salt
  • Water to cover
  • 1/2 tsp ground black pepper
  • 5-6 cloves raw or roasted garlic
  • 3-4 tbsp vegan butter (melted)
  • 1/4 cup chives for toppings (optional)
DIRECTIONS
  1. "Boil em, mash em, stick em in a stew...the PO TA TOES." -a genius
RECIPE BACKSTORY
I made these for thanksgiving!