Three Bean Salad
CATEGORIES
INGREDIENTS
  • 1 can (16 oz) each green, wax, and kidney beans
  • ½ cup chop onion
  • ½ cup oil
  • ½ vinegar
  • ½ cup sugar
  • 1 tsp. salt
  • ½ tsp. pepper
DIRECTIONS
  1. Combine and marinate overnight.