Tofu Chili
INGREDIENTS
  • 1 pckg firm tofu
  • 1/2 cup chopped onion
  • 1 clove of garlic, chopped
  • 1 Tbsp veg. oil
  • 1 Tbsp. chili powder
  • 1 sliced tomato
  • 1 can pinto beans, drained
  • 1 cup frozen corn
  • 1/4 cup green chili salsa
DIRECTIONS
  1. Cut tofu into small cubes.
  2. Saute onion and garlic.
  3. Stir in chili powder
  4. Add tomatoes, pinto beans, corn, and tofu
  5. Cover and simmer for 10-15 minutes.
  6. Add salsa
RECIPE BACKSTORY
I'm always trying to get my husband to eat more chili, so I need to keep coming up with interesting ways to make it. This works pretty well.