Tom's Crepes
CATEGORIES
INGREDIENTS
- Cooking Time: 20 minutes
- Servings: 20
- Preparation Time: 10 minutes
- 2 cups flour
- 2 cups milk
- 4 eggs
- 1 1/2 cups water
- 1/8 tsp salt
- 1 tsp vanilla
- 3 tbsp sugar
DIRECTIONS
- combine all ingredients in a blender
- blend for 10 seconds
- spread on crepe pan and cook for approximately 15-20 seconds per side