• Cooking Time: 11
• Servings: 6
• Preparation Time: 7
• 1 Can tuna, drained
• 1 Can peas, drained
• 2 1/2 Cups whole wheat pasta
• 3 Cups whole milk
• 1/2 Teaspoon sea salt
• 1 Cup shredded cheese

1. Mix pasta, milk and salt in a large sauce pan. Cook over medium high heat stirring constantly until the pasta is tender 11 minutes. Remove from heat. Add cheese and stir until melted. Stir in tuna and peas.

A quick easy meal. $$$Cost per Serving: $0.62, Recipe cost $3.71