Turkey Lettuce Wraps
INGREDIENTS
  • Cooking Time: 6 mins
  • Servings: 2-4
  • Preparation Time: 5 mins
  • 1 tbsp olive coconut oil
  • romaine or iceberg lettuce cups
  • 1 lb ground turkey
  • 1 clove garlic, minced
  • 1/2 tsp grated ginger
  • 2 tbsp liquid aminos (a healthier replacement for soy sauce)
  • 2 tbsp chili garlic sauce
  • 1/2 cup of mushrooms
  • 1/2 bunch green onion, diced
  • sesame seeds to garnish
DIRECTIONS
  1. Add oil onto a nonstick pan and bring heat to medium. Add ground turkey, ginger, and garlic to the pan and cook for about 6 minutes, or until turkey has browned
  2. Once fully cooked, transfer to serving bowl and add in chili garlic sauce, liquid aminos, and green onion and mix together. Garnish with sesame seeds
  3. Scoop turkey into lettuce cups and enjoy!
RECIPE BACKSTORY
Asian-inspired healthy dinner option that can be thrown into the weekly rotation, yet still be a crowd pleaser at a dinner party!