Whipped Cream Cheese Frosting
CATEGORIES
INGREDIENTS
  • 1 (8 ounce) package cream cheese
  • 1 cup white sugar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 1/2 cups heavy whipping cream
DIRECTIONS
  1. Beat whipping cream until stiff peaks form; set aside.
  2. In another bowl combine cream cheese, sugar, salt and vanilla. Beat until smooth, then fold into whipped cream.