White Chocolate Chip Brownies With Buttercream Frosting
CATEGORIES
INGREDIENTS
  • 1 1/2 cups Flour
  • 2 eggs
  • 1 cup buttermilk
  • 1 tsp. Baking Soda
  • 1/2 stick butter
  • 1 cup White Chocolate Chips
  • Frosting:
  • 2 sticks of butter
  • 1 bag of powdered sugar
  • 3 tbl. of milk
DIRECTIONS
  1. Mix dry ingredients together. Then mix eggs, milk and butter together. Add to dry mixture. Add in chips.
  2. Bake at 350 degrees for 20 to 25 minutes. Let cool. Then frost.