• Cooking Time: 40 minutes
• Servings: 1
• Preparation Time: 40 minutes
• 6 ea Eggs
• 2 c Oil
• 4 c Grated squash
• 2 c Sugar
• 6 c Flour
• 4 ts Cinnamon
• 1/2 ts Baking powder
• 2 ts Baking soda
• 2 ts Salt
• 2 ts Vanilla

1. Combine ingredients in Large bowl, mix well. Pour into greased and floured loaf pans. Bake at 350 for 1 hour. Serve hot or cold with butter, cream cheese, or just plain. Mmmmm. Variations: Applesauce or pumpkin bread – use same as zuchini, but add 3 cups water and 4 tsp ginger. Another thing I did often, was bake the batter in cupcake/muffin tins. Then when the kids wanted a snack, they could just take “one” without the worry or mess of slicing from the loaf.

My mother has shown be how to do this. I hope everybody will like it.