blueberry muffins
INGREDIENTS
- Cooking Time: 20-25 mins
- Servings: 12
- Preparation Time: 15 mins
- 1 egg
- 1 cup milk
- 1/4 cup oil
- 2 cup flour
- 2 tablespoon sugar
- 2 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup blueberries
DIRECTIONS
- preheat oven to 400 F
- grease bottoms of 12 medium muffin cups
- in a medium mixing bowl beat egg stir in milk and oil
- in a small mixing bowl combine flour sugar baking powder and salt
- add dry ingredients to liquid ingredients stir just until flour is moistened batter should be lumpy
- fold blueberries into batter
- fill muffin cups 2/3 full
- bake for 20-25 minutes until golden brown
- remove from pan serve warm
