• Cooking Time: 4 hours
• Servings: 10
• Preparation Time: 15 minutes
• 2 cups heavy cream
• 1 can condensed milk
• 40 chocolate sandwich cookies

1. Separate cookies and cream filling into two different bowls.
2. Pour the cookies into a plastic bag and smash with a rolling pin until they are crumbs.
3. Combine crumbs and condensed milk in a bowl, mix together and set aside.
4. In a large bowl, whip your heavy cream with a hand mixer until stiff peaks form.
5. Fold the cookie mix into the whipped cream and transfer to a deep baking dish. Top with additional cookie crumbs and cream.
6. Freeze for 4 hours.

fun to make and amazing to eat. This is a very Delicious snack