cream cheese frosting
CATEGORIES
INGREDIENTS
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup butter, softened
  • 1 cup sifted confectioners sugar
  • 1/2 teaspoon vanilla extract
DIRECTIONS
  1. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.