creamy corn
CATEGORIES
INGREDIENTS
  • 3 cans shoepeg corn, drained (may use whole kernel)
  • 1/2 stick butter, melted
  • 1 8 oz block cream cheese, softened
  • 6-8 slices jalapeno peppers (optional)
DIRECTIONS
  1. mix all together and bake at 350 for 30 - 45 minutes.