sweet potato cassorole with pecans
CATEGORIES
INGREDIENTS
  • Cooking Time: 23 min
  • Servings: 6
  • Preparation Time: 10 min
  • 4 cups mashed sweet potatos
  • 1/2c.margerine
  • 3 eggs
  • 1tsp vanila
  • 1tlemon juice
  • 1 cup suger
  • 1/2 cup evaperated milk
  • 1tsp cimmamon
  • 1/2tsp salt
  • 1/2 cup chopppped pecans
  • 1/2cup coconut
  • 2 cups min. marchmellows
DIRECTIONS
  1. combine potatos and marg in a glass dish stir in eggs vanilla lemon juice suger milk cinn salt mix well Stir in pecans and coconut place in greesed casorole dish and bake 350 for 20 min. add marchmellows and bake 3 min.
RECIPE BACKSTORY
A cookbook i have