New to BakeSpace?
Sign Up
Menu
Bake
Space
Come for the food.
Stay for the conversation. ℠
Sign in / Register
Cookbooks
Recipes
Make your own Cookbook
BakeCamp
Search:
Exact
All
Any of the words
Add to Search:
Ingredients
Description
Instructions
What's New
Search Recipes
Browse Cookbooks
Contests
Make Your Own Cookbook
BakeCamp
About Bakespace
Login
Create Account
Browse Recipe Categories
Add Recipe
filter by
French
Courses
Appetizers
Beverage
Bread
Breakfast
Brunch
Candy
Cocktail
Condiment
Dessert
Lunch
Main Dish
Salads
Side Dish
Snack
Soups
For Pets
Ingredient
Bacon
Beans
Beef
Chocolate
Dairy
Eggs
Fish
Fruit
Game
Lamb
Pasta
Potato
Pork
Poultry
Rice
Seafood
Vegetable
World Food
African
Asian
Cajun
French
German
Greek
Indian
Italian
Mexican
Mid East
Thai
Taste
Bitter
Creamy
Fruity
Nutty
Savory
Sour
Spicy
Sweet
Tangy
Umani
Special Diet
21 Day Fix
Diabetic
Egg-Free
Gluten-Free
Kosher
Lactose-Free
Organic
Paleo
Sugar-Free
The Zone
Vegan
Vegetarian
WW
Fun
Pierogi
by Dmitriy Kraft
My Diet Low Carb Broccoli And Zucchini by Patricia Sumner Du…
by Patricia Duarte
Julia Child's Mousseline Au Chocolat
by Danielle Nichols
Soupe aux oignons (frais) et aux pommes de terre
by Our Little Farm
Pancakes with milk puffy
by Julia Cook
French Carrot Salad with Lemon-Dijon Vinaigrette
by Our Little Farm
Tranches au Fromage (Swiss grilled cheese sandwich)
by ymozer
Homi Crepes
by Rock Hudson
Pan-Seared White Fish, Roasted Pepper and Sage Sauce, Braise…
by Jeremy Leven
Buche de Noel - Delicious Year Round
by bethman
Lighter Than Air Chicken
by KCintheKitchen
Ground Beef with Onions and Herbs (Bifteck Hache a la Lyonna…
by Danielle Nichols
French Farmer's Soup
by Our Little Farm
Poulet Bonne Femme (Good Woman's Chicken)
by melissa gullion
Coeur de L'Homme Croissants
by Jan-Marie Barbera
Gougères au Comté
by ParisGroup
Pork and Apple Stew
by Sharon UNSER
Apple Cake best ever!
by imanz
Phyllis's Cheesecake Filling submitted by Phyllis Coleman …
by Patricia Duarte
Quiche Loraine submitted by Stephanie Burk Las Vegans NV
by Patricia Duarte
Crepes Alla Quiche?
by Shane Wingerd
Coq au Vin - dating back to Roman times!
by bethman
French Green Lentil Salad
by socrtwo
Julia Child's Supremes de Volaille Archiduc
by Danielle Nichols
Yvette’s Gratin Dauphinois au Fromage
by ymozer
Macarons - Famous French Desserts
by bethman
Pain au Chocolat
by ParisGroup
Media Noirs
by Manouschka Guerrier
Crunchy French Toast with Banana and Strawberry
by socrtwo
Eclairs
by Lupita Balderas-Chavez
Sweet Potato Madeleines with Chocolate-Orange Ganache
by Cathy Wiechert
Golden Baked French Toast
by socrtwo
Soupe paysanne française à la rabiole
by Our Little Farm
Ratatouille
by Sharon UNSER
Wild Mushroom Pate
by Sharon UNSER
PINA COLADA NO CHURN ICE CREAM
by lovelyappetite
Calissons by Gilles' Special 'Unstuffed' Veggies
by Gilles Cailleaux
French Bread
by Marcia McFarlane
Persillade
by Our Little Farm
Chantrelle Mushroom Pasta Bake
by Cleo Ross
Ratatouille (version Oh She Glows)
by Our Little Farm
Bulghur Stuffed Tomato Au Gratin
by socrtwo
Pollo francés a la mostaza.
by Adele
Salade De Carottes française Avec Vinaigrette au Citron et …
by Our Little Farm
Boeuf Fondue Bourguignonne
by ymozer
Bearnaise Sauce
by SpicyChickenWings
Spicy Chicken Cakes with Horseradish Aioli
by krrispy
Cod With Orange Beurre Blanc
by BrianaVGarcia
Crunchy French Toast with Banana and Strawberry
by socrtwo
Goat Cheese Gratin
by Belle
Apple Custard Pie
by Zina Popoff
Ratatouille simple mais délicieuse de Gen
by Our Little Farm
Mayonnaise (Sauce Mayonnaise)
by Shane Wingerd
Mustard Salmon In Phyllo
by Shane Wingerd
Easy French Baguette
by Cleide Moncau
French Onion Soup
by mogfood
Fondue à la Raymond Weill
by ymozer
Simply Irresistible Caramel Eclairs
by Shane Wingerd
Quiche Lorraine
by kolla jonsdottir
Chocolate Brioche Bread Pudding
by socrtwo
Speckled Egg Cake
by Patricia Duarte
Julia Child's Casserole Pork Chops
by Danielle Nichols
The Perfect Omelet (The Hundred-Foot Journey”)
by Screen-to-Table
Persillade
by Our Little Farm
Rose-Water Madeleines
by Sharon UNSER
Madeleines - Dunked in Tea
by bethman
Baked Feta
by Tamara Littrell
Crepes from France
by bethman
(Fresh) Onion & Potato Soup
by Our Little Farm
JoJo’s Ratatouille
by ymozer
Out with the Old & In with the New
by KCintheKitchen
Cheese, Olive & Ham Bread
by Michelle
Apple Cobbler
by Robert Faulkner
Gratin Dauphinois à L’Hôtel Demornex
by ymozer
Boeuf Bourguignon
by marc Sutton
Sauteed Duck Foie Gras
by Sharon UNSER
Stacked Pancake Cake
by AndreaLeu
Gen's Simple & Delicious Ratatouille
by Our Little Farm
Aunt Sarah’s Mousse au Chocolat
by ymozer
Puffy Maine Pancakes
by socrtwo
Gateau Breton (Brittany Butter Cake)
by Laura Saint
Italian Mocha Macarons
by vtomassetti
Scallops with Brown Apple Cider Butter
by Rick Bakas
Choucroute
by BrianaVGarcia
Show More